ARIA Restaurant

Situated on the very edge of Sydney Harbor, owned and operated by Matthew Moran and Peter Sullivan, ARIA first opened its doors in 1999 and has continued to build upon its highly regarded reputation both locally and internationally offering panoramic views of Sydney Harbor, the freshest Australian produce in an innovative and contemporary menu, an extensive award - winning wine list with seamless, friendly and highly efficient service.

ARIA provides a dining experience that encapsulates Sydney lifestyle in a restaurant that is sophisticated yet maintains a relaxed and inviting atmosphere offering diners an exclusive and intimate environment that is complimented by it's sweeping views of Sydney's famous Harbor Bridge, Opera House and the bustle of busy Circular Quay, boasting an extensive selection of both local and imported wines produced by a large range of boutique wineries and world- renowned producers. They offer stunning location, first- class food and wine, a range of flexible packages. You can also design a simple cocktail event through to a seven- course degustation menu

Opening Hours:
Lunch: Monday to Friday 12.00pm to 2.30pm.
Dinner: Monday to Friday 5.30pm to 11.30pm.
Saturday 5.00pm to 11.30pm.
Sunday 6.00pm to 10.30pm.

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Contact Information

ARIA Restaurant
1 Macquarie Street, East Circular Quay
2000 Sydney, NSW

Tel. +61292522555
mail@ariarestaurant.com
http://www.ariarestaurant.com